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Õhtusöök Mas de la Dame veinidega 16.02.2011

Õhtusöök Mas de la Dame veinidega

16.02.2011 kell 19:00

Veine tutvustab Mas de la Dame omanik

madame Anne Poniatowski

Menüü / Menu

 

Kanarull rukkileiva-sinepitäidise ja männiriisika-trühvlisalatiga
Chicken roll with rye-bread-mustard filling and rufous milkcap-truffle salad
2007 Mas de la Dame Coin Cache Blanc

Küpsetatud lambaliha rosmariini-kartulipüree ja mustsõstra-ploomikastmega
Cooked lamb with rosemary-potato puree and black currant-plum sauce
2008 Mas de la Dame Vallon des Amants Rouge

Kergelt marineeritud veise sisefilee köögiviljaraguu, küüslaugupüree ja punaveini-vaarikakastmega
Marinated beef fillet with vegetable ragout, garlic puree and red wine-raspberry dressing
2006 Mas de la Dame La Stele Rouge

Kergelt suitsutatud pardifilee kartuli-capellini  ja granaatõuna-vanillikastmega
Lightly smoked duck fillet with potato-capellini and pomegranate-vanilla sauce
2007 Mas de la Dame Coin Cache Rouge

Madalal temperatuuril küpsetatud hirvekarree peedi-carpaccio, krõbeda brioshi ning kirsi-šokolaadikastmega
Slow cooked deer carree with beetroot carpaccio, chrispy brioche and cherry-chockolate sauce
2006 Mas de la Dame Infernal Rouge

Eesti küpsistest ja Tartu limonaadist püree, barbarissi-õunte ja manna-jogurtikreemiga
Puree made of Estonian cookies and Tartu lemonade, barberry-apple and cream of semolina and yoghurt
2005 Põltsamaa Kuldne

Menüü hind / Menu price
59 €
923.15 EEK

 

Broneerimine telefonil +372 631 3084 või info@ribe.ee

 

Chéf de cuisine Jevgeni Jermoškin
Sommeliers Ave Toomjõe and Allan Repp